Samples
Last chance to discover your new scent with L’Artisan Parfumeur’s samples.
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TenebraeNOTES
Incense
Sap
Wood -
Bois des Sables
There can be no clearer or more encompassing depiction of the perfumer’s creative obsession, crystallised around one idea: wood, wood and more wood! It was incredibly bold to create this woody bouquet, skilfully composed, blending patchouli, vetiver, sandalwood, oud and cedar in a bed of unctuous vanilla that beautifully coats this wood "forest" to nourish and then tenderise it.
"This fragrance embodies the richness and generosity of woods by combining Cypriol, Patchouli, Sandalwood, Gorjum, Cedar and Gaiac with the smoothness of Vanilla. " Christophe Raynaud
NOTES
Cistus Labdanum
Patchouli
Vanilla -
Un Air de BretagneA fresh and salty marine accord, inspired by the torrential waves of Brittany.NOTES
Ambergris
Neroli
Seaweed Absolute
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Passage d'Enfer Extrême
A fragrance playing on the contrasting facets of incense; its dry and poignant freshness is rounded by the scent of white musk and lilies.
NOTES
Cedarwood
Incense
White lily -
Mûre et Musc extrême
The iconic Mûre et Musc takes on a new twist with an addition of dark purple berries. With a key note of blackcurrant, the crisp blackberry flavour grows and flourishes.
NOTES
Blackberry
Musk
Red berries -
Histoire d'Orangers
A sunny diversion in the shade of the bitter orange trees. Une Histoire d'Orangers.
NOTES
Musk
Neroli
Orange blossom -
Il Était Un BoisNOTES
Cedarwood
Vetiver
Wheat
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A Fleur de Pêche
With À Fleur de Pêche, Antoine Maisondieu captures the essence of the peach, the elegant fruit that seduced the gourmets of Louis XIV's court.
By combining its fruity, floral and woody notes with unexpected ingredients, the unique fragrance reflects on all the facets of the fruit from its juicy flesh to its fuzzy touch and woody core.
NOTES
Jasmine
Patchouli
Peach -
Crepusculum mirabileThe burning heat of jasmine at twilight.NOTES
Jasmine
Sandalwood
Tonka beans
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Crepusculum mirabileThe burning heat of jasmine at twilight.NOTES
Jasmine
Sandalwood
Tonka beans
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ObscuratioThe lure of Ylang Ylang within the canopy.NOTES
Patchouli
Vanilla
Ylang-ylang
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Mémoire de Roses
This limited edition follows a rose and citrus hybrid, one that rose designers could only dream of.
The virtuoso that he is, perfumer Christophe Raynaud was keen to ensure the rose wouldn’t be overdressed. He simply refreshed it with citrus fruits as if to immortalise the freshness of a fleeting beauty, maintaining its memory forever. Heads, Mémoire de Roses is an ode to the queen of flowers, the very incarnation of femininity. Tails, it is a joyful hymn to creativity, invention, and the art of play and counterplay.
NOTES
Mandarin
Musk
Rose -
Timbuktu
Evocative of a perfumery ritual in Africa. The scent of smoky flowers, balms, spices and woods
NOTES
Green mango
Incense
Vetiver -
Cuir GrenatAs Christophe Raynaud explored Morocco, he stumbled upon a leatherworker's workshop. The air was thick with the aromatic fragrance of genuine leather as he watched the craftsman's meticulous work on vibrant red leather. The dim room was in stark contrast to the bright light outside. Struck by inspiration, he knew he had to create a fragrance that explored the interplay between light and shadow with a duo of leather and raspberry
With Cuir Grenat, the perfumer aimed for a fragrance that gave the sensation of touch. Thus, the raspberry and leather can be seen as well as smelled; they are both aromas and scents, possessing unexpected oppositions and similarities.NOTES
Ambrox®
Leather
Raspberry -
Noir Exquis
An elixir based on the addictive aroma of coffee, blended with comforting scents of orange blossom, maple syrup and candied chestnuts.
NOTES
Coffee
Glazed chestnut
Maple syrup -
Mandarina Corsica
It all started with a delicacy: an aromatic jewel - a candied mandarin. A jewel of an aroma tasted somewhere between land and sea.
NOTES
Immortelle
Mandarin
Tonka beans -
Musc AmaranteStraight from Quentin Bisch's childhood, Musc Amarante makes beetroot the centrepiece. The vegetable fascinating the perfumer as much by its deep purple colour as by its mysterious smell of earth and ambergris...".
Beneath the freshness of citrus fruits, a beetroot with a humus scent is revealed. An accord twisted with the spicy breath of pink pepper, held closely with silky musk and ambrette. Vetiver and ambergris anchor the dark and mysterious element of Musc Amarante on the skin.NOTES
Ambrette
Beetroot accord
Musk -
VenenumThe sensation of danger is as sweet as it is enveloping. This venom teases.NOTES
Rice
Sandalwood
Scented Tea
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Champ de Fleurs
While the air is still fresh, and spring has barely opened the first buds, a scent murmurs on the skin.
NOTES
Jasmine
Lily bells
Pear -
Champ de Baies
The temperature is still mild, and one takes advantage of this morning’s respite in full summer to take a walk through the fields.
NOTES
Bergamot
Blackberry
Jasmine -
Le Chant de Camargue
Browsing through his travel itineraries/diaries, Alberto Morillas recalled the flights of pink flamingos and the Fêtes des Prémices du Riz - rice festivals - brought to life by the incredible parade of floats.
But, first and foremost, the floral, powdery, creamy aroma of rice is indelibly etched in Alberto Morillas’s memory. This aquatic, herbaceous plant is dark green to start with. It gradually turns a beautiful shade of amber at the start of the flowering season as it bends beneath the weight of its ears.
Alberto Morillas creates a fragrance that smells "white" thanks to the aqueous floral notes of Hédione® and Paradisone® coupled with deliciously milky sandalwood and the beguiling aroma of "Camargue rice".
The tribute to this Camargue treasure trove is so realistic and the blend of aromas and sensations so perfect that you could be strolling through a real paddy field.
NOTES
Bergamot
Camargue Rice
Sandalwood Milk -
Iris de GrisA hymn to green in all its forms. How many times, while shelling fresh peas, have I dreamt of this new green fragrance?" asks perfumer Quentin Bisch. A dream shaped around galbanum, whose scent evokes that of the pea.
A green accord, raised by the freshness of mint, spiked with a zest of blood orange. The iris dresses this botanic melody with a veil of elegance, while the ambroxan invites its refined imprint on the skin.NOTES
Galbanum
Iris
Pea accord -
Passage d'Enfer
A fragrance playing on the contrasting facets of incense; its dry and poignant freshness is rounded by the scent of white musk and lilies.
NOTES
Cedarwood
Incense
White lily -
Vétiver EcarlateVétiver Écarlate showcases the warm summer memory of tomato leaves crumpled between the fingers. A contrast between this green, acidic and fruity scent and the dark, racy notes of vetiver.
In the top notes, grapefruit and bergamot propel the freshness of the tomato leaf. The green notes of galbanum evoke the stem, while the blackcurrant bud outlines the acid and fruity nuances of the vegetable. Finally ginger adds a touch of spice to this vegetal and woody score.NOTES
Grapefruit
Tomato leaf accord
Vetiver -
Cédrat CéruseHow many times have I raved about the perfect harmony of freshly picked fennel, passed through the mandolin, spiked with a few drops of lemon?" remarks perfumer Quentin Bisch. Born from his precious childhood memories, Cédrat Céruse radiates a joyful breath. A fragrance which boldly features fennel essential oil. A vegetable with aniseed nuances, elevated by pink pepper and lemon at the top. Coriander underlines its natural freshness, while musks offer a soft comfort.NOTES
Cedrat
Fennel
Pink Pepper
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Fou d'Absinthe
A forest in the Pyrenees. The crackling of a fire. The frosted absinthe is set ablaze when it blends with the spices, balms, pine needles and patchouli.
NOTES
Patchouli
Pine needles
Star anise -
Couleur Vanille
A salted vanilla created around a woody accord of Immortelle flower, reminiscent of the softness of trade winds.
NOTES
Bergamot
Immortelle
Vanilla from Madagascar -
Premier Figuier
The scent of a fig tree on a summer's day in Provence. An enveloping freshness with milky woody notes.
NOTES
Almond milk
Fig
Fig leaves -
Mûre et Musc
The iconic Mûre et Musc takes on a new twist with an addition of dark purple berries. With a key note of blackcurrant, the crisp blackberry flavour grows and flourishes.
NOTES
Blackberry
Musk
Red berries -
L'Eau d'Ambre extrême
A trip into the opulence of the 1930s. The scent of luxurious furs, of an oriental breeze, waves of amber and gold spices.
NOTES
Nutmeg
Patchouli
Turkish Rose -
Méchant Loup
An abstract journey through a woody forest, drawing on the hazlenut tree, bitter sweet resins, praline and liquorice.
NOTES
Hazelnut
Honey
Liquorice -
MirabilisMirabilis appears rational, yet becomes mystical on the skin.NOTES
Ambrox®
Incense
Vanilla
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Arcana rosaThorny. Impertinent. This rose likes to change clothes at nightfall, switching up its finery — sometimes feminine, sometimes masculine.NOTES
Cistus Labdanum
Clove
Guaiac Wood
Rose
Vetiver
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Tonka BlancA creation that combines innovation with sweetness, that of the chefs' desserts from which the perfumer Alexandra Carlin was inspired. Tonka Blanc is the very first fragrance on the market to feature a natural vegetable extract.
Refreshed with bergamot and tangerine, cauliflower is elevated in a sweet accord. It brings character to the creamy facet of tonka bean. A delicious contrast between the freshness of citrus fruits and the warmth of balsams.NOTES
Cauliflower
Orange blossom
Tonka beans -
Bana Banana
Today, with the help of Perfumer Céline Ellena, L'Artisan Parfumeur reimagines the never commercialised fragrance that started its story...An amber Banana - a rare, yet rich baroque-style composition - a blend of jasmine and candied bananas.
NOTES
Baba Fig
Jasmine
Tonka beans -
Au Bord de L'Eau
A Cologne created as an echo to the work of Claude Monet : Au Bord de l'Eau. A mist of sparkling citrus, resting on green and woody undertones.
NOTES
Bergamot
Cedarwood
Rosemary -
Bois des Sables
There can be no clearer or more encompassing depiction of the perfumer’s creative obsession, crystallised around one idea: wood, wood and more wood! It was incredibly bold to create this woody bouquet, skilfully composed, blending patchouli, vetiver, sandalwood, oud and cedar in a bed of unctuous vanilla that beautifully coats this wood "forest" to nourish and then tenderise it.
"This fragrance embodies the richness and generosity of woods by combining Cypriol, Patchouli, Sandalwood, Gorjum, Cedar and Gaiac with the smoothness of Vanilla. " Christophe Raynaud
NOTES
Cistus Labdanum
Patchouli
Vanilla -
Contes du LevantNOTES
Patchouli
Pink Pepper
Rose
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Fables d'Orient
You have to imagine a "flower milk" that has been brought to life in the perfumer's mind. It is a material, a texture as much as a smell. Its incarnation is the sun-radiated heliotrope flower with its unctuous and creamy fragrance. The nutmeg, with its warm, peppery scent, makes it irresistibly addictive. The last piece of the puzzle, ensuring the fragrance blends with the skin, is the magical vibration of amber and the cottony comfort of musk, which close the accord on a sensual and comforting note.
"This is an oriental fragrance that celebrates amber and the most beautiful and precious resins of frankincense and myrrh, wrapped in white iris petals and the comfort of overdosed musks. " Christophe Raynaud
NOTES
Amber
Iris
Nutmeg -
Légendes du Cèdre
The perfumer wanted to create an almost mystical emotion of what he nicely calls a "woody nectar" built around a creamy cedar with warm and gourmet accents of saffron and muscade nuts. The presence of the enchanting resins of ciste and labdanum evokes the warm earth of the Orient. This innovative combination of cedar and fiery spices dyes this perfume with an aura of mystery and makes the journey madly enigmatic.
"This fragrance is a woody nectar built around a creamy cedar with saffron accents”. Christophe Raynaud.
NOTES
Cedarwood
Patchouli
Saffron -
Ode à l'Oudh
The perfumer had long dreamed of a fruit liquor with floral accents, as sweet as a flow of honey down the throat, with the effect almost of a mysterious potion. He made it the beating heart of the perfume, the soul, the very essence of his creation. Even in the base, the perfumer has favoured simplicity: a leathery-animal note suggested by oud wood, resonating perfectly with saffron and vanilla bean. A signature fragrance with the necessary roundness and comfort.
"This fragrance reflects the delicious opulence of vanilla, coloured with spices and adorned with vibrant woods. " Christophe Raynaud
NOTES
Oud wood
Saffron
Vanilla
